여놀 / YOENOL

여놀 (YOENOL) is a Korea-based business registered at 경기도 고양시 일산동구 호수로 (Postal code: 22824). It operates as an individual business. 여놀 (YOENOL) falls under the Manufacturing industry. It operates within the Seafood Processing sector, specifically focusing on Manufacturing of frozen seafood products business activities. It has 1–4 employees. According to KOBDi Industry Ranking system, 여놀 (YOENOL) scored 16.28 points and outperforms approximately 31% of companies in the same industry.
여놀은 경기도 고양시 일산동구에 있는 기업입니다.
219-**-*376*

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경기도 고양시 일산동구 호수로 (22824)
Individual business
Manufacturing > Seafood Processing > Manufacturing of frozen seafood products
December 2024
16.28
- (vs. August 2026)
Top 69%
September 2026

YOENOL's KOBDi Score is 16.28 as of Sep 2026, up 0.32 points since Apr 2025; it rose in 2 of the 12 monthly updates and never fell. As of Sep 2026 it is ahead of about 31% of companies in its industry, against 32% in Aug 2026 and 30% in Apr 2025. Its strongest position was 32% (Aug 2026) and its weakest 30% (Jun 2026).

A year earlier, in Aug 2025, its score was 16.12 and it was ahead of about 32% of companies in its industry.

Sep 202616.28ahead of 31%
Aug 202616.28ahead of 32%
Jul 202616.28ahead of 32%
Jun 202616.12ahead of 30%
May 202616.12ahead of 30%
Apr 202616.12ahead of 30%
Mar 202616.12ahead of 31%
Feb 202616.12ahead of 31%
Dec 202516.12ahead of 31%
Aug 202516.12ahead of 32%
Jul 202516.12ahead of 32%
May 202515.96ahead of 31%
Apr 202515.96ahead of 30%

YOENOL has 1–4 employees.

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경기도 고양시 일산동구 호수로 (22824)
Where is YOENOL located?

YOENOL is registered at 경기도 고양시 일산동구 호수로, South Korea (postal code 22824).

What industry is YOENOL in?

YOENOL belongs to Manufacturing › Seafood Processing › Manufacturing of frozen seafood products.

How many employees does YOENOL have?

YOENOL has 1–4 employees.

What is YOENOL's KOBDi Score?

16.28 as of September 2026, ahead of about 31% of companies in its industry.

Who are YOENOL's competitors?

Similar companies include JK Food, Samho Livestock Distribution and Jeju Eoboksusan.

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